When people ask if I have a hobby I answer “baking”. Sounds like a cop out but I really don’t have the want to put my time into much else. My husband is a diver, which is a genuine hobby in my eyes, and one that requires you to have genuinely expensive equipment. Sure, the type of diving equipment you buy can make a life or death difference, but I have argued with his diver friends that baking trumps diving when it comes to cost. Obviously they rolled on the floor laughing after I said that, but until you become a serious baker, you’ll never understand how expensive it is to trial new recipes. Sure you can eat the products of your hobby, but all the testing I have done recently makes my freezer look like a cake morgue. In this muffin recipe I like to lightly poke the blueberries, I find this is a nice trick so that your blueberries don’t sick to the bottom. This recipe developed from a cherry cheesecake muffin that ended up exploding in my oven (currently in the freezer). Don’t you agree baking can beat many other hobbies in the money stakes? Blueberry muffin